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Marco Varoli, food and advertising photographer.
In 2011 he attended a photography master's degree at the European Institute of Design (IED) where he focused his attention on food photography attracted by the beauty of food and its strength to convey stories about people, places and cultures.
His style is defined by essential settings, clean compositions, the exaltation of the textures and colors offered by the subjects.
In 2012, he opened his own studio in Milan, and expanded his professional field to advertising by obtaining assignments for advertising campaigns for globally recognized brands, among others, Ikea, Veuve Clicquot, & Iwc Watches.
In 2015 and 2017, Marco's work was elected for the International Foodphotofestival competition in Vejle, Denmark, which brings together the best food photographers in the world.
Despite his passion about food, he works also in advertising, interiors and portraits photography.

Awards:
2019 14th Black & white Spider Awards: Honorable Mention
2022 17th Black & white Spider Awards: 3rd place Advertising
Foodphotofestival 2019 - Finalist

Publications:
2016 - Wild Mixology - Ed. Mondadori
2019 - Finchè c'è trippa Ed. Guido Tommasi
2021 - Eolie, isole slow - Ed. Slow Food Editore
2021 - L'arte del gelato - Ed. Slow Food Editore
2022 - Elba e arcipelago toscano - Ed. Slow Food Editore
2022 - Sora Lella e la cucina romana - Giunti Editore​